Sugar is the ‘alcohol of the child’, yet we let it dominate the breakfast table

Science, Thinking points 1 Minute

With kids consuming half their sugar quota first thing, it’s no wonder they’re getting diabetes and liver disease. We have to fight corporate interests

From The Guardian: http://bit.ly/2iUwwVr

1710

Published by Luca Segantini

I moved to Brussels from my native Milan in 2000. Best decision in my life. 4 children and a lovely wife, Valeria. More on us on www.segantini.net. I worked for 15 year for two global medical associations, the International Society of Nephrology (ISN) and the European Society for Organ Transplantation (ESOT). Now I consult for a variety of organisations, working as a digital nomad.

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